Coriander, also known as cilantro, is a treat. Use the leaves finely chopped in chutneys and salads, salsa, guacamole, or just as a garnish for soup, fish and meat.
Best used raw or added to the dish immediately before serving.
Country of Origin: France
Organically Grown. GB-ORG-05. Non-UK Agriculture. Soil Association Licence No. P1913