Made with organic milk from grass-fed cows at Hatton Farm (home of Proper Good Dairy milk), this tasty cheddar is matured for up to 9 months.
Ingredients: Organic Cheddar (Pasturised British Organic cow’s milk), Salt
Nutritional Information: Typical values per 100g
Energy 1725 kJ/416 kcal
Fat 34.9g
Of which saturates 21.7g
Carbohydrates <0.5g
Of which sugars <0.5g
Fibre 0g
Protein 25.4g
Salt 1.8g