Biona Organic Rye Bread

This bread is made by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisanal skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.

Ingredients: Wholegrain Rye Meal*(43%), Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Sea Salt. * = Certified Organic Ingredients

Nutritional Info

Typical Values Per 100g

Energy 785kJ/186kcal

Fat 1.2g

of which saturates 0.3g

of which Mono-unsaturates

of which Polyunsaturates

of which Alpha Linolenic Acid

of which Linoeic Acid

Carbohydrates 35g

of which sugars 3.7g

Fibre 10g

Proteins 4.2g

Cholesterol 0g

Salt 1.13g