Ingredients: Organic wholegrain brown rice (99.75%), sea salt.
Nutritional information per 100g/ per rice cake
Energy 1,671kJ/ 114kJ (394kcal/ 27kcal)
Fat 2.7g/ 0.2g
of which saturates 0.7g/ trace
Carbohydrates 82.3g/ 5.6g
of which sugars 0.5g/ trace
Protein 8.5g/ 0.6g
Salt 0.25g/ trace